Images illustrate product appearance and serving ideas. Confirm the supplied format and grade against the agreed sample.
Crinkle Cut Fries
Crinkle-cut fries use a ridged profile that contributes to their plate presentation.
Request a quotationProduct overview
Crinkle-cut fries use a ridged profile that contributes to their plate presentation. Buyers should compare thickness and length distribution alongside the cooked result, rather than choosing by the product name alone. Confirm coating, oil and seasoning, then assess color, yield and crispness using the intended service method.
Supply options & order planning
Use these reference options to plan your enquiry. MOQ and preparation times depend on the agreed specification, stock and packing; the quotation confirms your order. Preparation time excludes international transport.
| Formats & sizes | Crinkle/wavy-cut frozen fries; cut thickness agreed in the specification. |
|---|---|
| Packing options | 2.5 kg × 4 bags or 1 kg × 10 bags per carton (10 kg net). Custom packaging available upon request. |
| Indicative MOQ | Tell us your required quantity and packing for a tailored quotation. |
| Order preparation | The quotation will confirm the production and dispatch schedule for your quantity. |
Product documentation
Request the specification sheet, relevant site certificates and available lot documentation for your order.
Match the product to your application
These are application ideas to evaluate against your recipe, process and final product specification.
- Fries or potato sides for burger, sandwich and quick-service menus.
- Loaded-fries and sharing-plate menu development.
What to specify when you buy
A useful quotation starts with the specification you need. Discuss the points below with our team; the agreed specification sheet defines the product supplied.
- Agree cut profile, thickness and length distribution, including the tolerance for short pieces.
- Confirm whether the fries are coated, seasoned or plain, and review oil and allergen declarations.
- Test yield, color and crispness using your fryer or oven and the holding time required by your service.
Evaluate a sample in your own process
Share your end use and target specification when requesting a sample. Compare appearance, size distribution and performance in your actual recipe. Agree the acceptance criteria and relevant batch documents before placing an order.
Packing and shipment planning
Tell us the net weight per inner pack, packs per carton, estimated order quantity and destination country or port. Include pallet, label and delivery-window requirements where relevant. Packing availability, minimum order, lead time and trade terms are confirmed in the quotation.
Storage and handling
Maintain the specified frozen storage and transport conditions. Confirm the preparation method for your equipment and test finished texture after the intended holding time; cooking instructions depend on the agreed product specification.
Before you order
Can I request a product sample?
Send your target specification and intended use with your sample request. Our team will confirm sample availability, packing and delivery arrangements before dispatch.
Which specifications and documents should I request?
Ask for the agreed product specification, ingredients and allergen information, and the quality documents relevant to your market. Where certification is required, confirm the issuing body, validity and scope for the supplying facility and product.
What determines minimum order quantity and delivery time?
The product format, season or stock position, packing and destination affect the quotation. Include your order quantity and required delivery window so these can be checked together.
Compare related products
Build a clear quotation request
Your product selection is carried into the inquiry. Add the quantity and destination now, or send the basics and discuss the specification with our team.
