Images illustrate product appearance and serving ideas. Confirm the supplied format and grade against the agreed sample.
IQF Blackcurrant
IQF blackcurrant can be considered for fruit beverages and preparations where its berry flavor and color are part of the formulation.
Request a quotationProduct overview
IQF blackcurrant can be considered for fruit beverages and preparations where its berry flavor and color are part of the formulation. Agree the supplied fruit size and stalk-removal criteria. Evaluate acidity and color behavior in the final recipe instead of choosing purely from the appearance of frozen fruit.
Supply options & order planning
Use these reference options to plan your enquiry. MOQ and preparation times depend on the agreed specification, stock and packing; the quotation confirms your order. Preparation time excludes international transport.
| Formats & sizes | Whole blackcurrants; grade agreed by sample. |
|---|---|
| Packing options | 10 kg cartons; 1 kg, 500 g or 400 g bags quoted separately. |
| Indicative MOQ | 10 metric tonnes bulk; private-label packs from 12 metric tonnes as a reference. |
| Order preparation | Indicative 15 days for up to 24 metric tonnes; production slot and custom pack timing confirmed in quote. |
Product documentation
Request the specification sheet, relevant site certificates and available lot documentation for your order.
Match the product to your application
These are application ideas to evaluate against your recipe, process and final product specification.
- Fruit preparations for yogurt, dairy desserts and ice cream.
- Fruit beverage and smoothie formulations, with processing requirements agreed for the application.
What to specify when you buy
A useful quotation starts with the specification you need. Discuss the points below with our team; the agreed specification sheet defines the product supplied.
- Agree the acceptance limits for stalks, leaves and other plant material.
- Agree the required sweetness and acidity profile; request Brix and acidity results if needed for formulation.
- Agree berry diameter and the acceptable proportion of undersized fruit.
- Compare color and flavor in the finished recipe, including any color migration during mixing or heating.
Evaluate a sample in your own process
Share your end use and target specification when requesting a sample. Compare appearance, size distribution and performance in your actual recipe. Agree the acceptance criteria and relevant batch documents before placing an order.
Packing and shipment planning
Tell us the net weight per inner pack, packs per carton, estimated order quantity and destination country or port. Include pallet, label and delivery-window requirements where relevant. Packing availability, minimum order, lead time and trade terms are confirmed in the quotation.
Storage and handling
Keep the product frozen through storage and transport and follow the temperature and shelf-life instructions on the agreed specification. Freezing is not a sterilization step. Confirm cooking or further-processing requirements for the intended application.
Before you order
Can I request a product sample?
Send your target specification and intended use with your sample request. Our team will confirm sample availability, packing and delivery arrangements before dispatch.
Which specifications and documents should I request?
Ask for the agreed product specification, ingredients and allergen information, and the quality documents relevant to your market. Where certification is required, confirm the issuing body, validity and scope for the supplying facility and product.
What determines minimum order quantity and delivery time?
The product format, season or stock position, packing and destination affect the quotation. Include your order quantity and required delivery window so these can be checked together.
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Build a clear quotation request
Your product selection is carried into the inquiry. Add the quantity and destination now, or send the basics and discuss the specification with our team.
