IQF Mixed Berries

IQF Mixed Berries

IQF mixed berries should be purchased against a clear recipe for the blend.

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Product overview

IQF mixed berries should be purchased against a clear recipe for the blend. The species, proportions and balance of whole fruit and broken pieces determine appearance and formulation performance. Compare color migration and flavor in the finished product, particularly when the mixture enters dairy preparations or other light-colored foods.

Supply options & order planning

Use these reference options to plan your enquiry. MOQ and preparation times depend on the agreed specification, stock and packing; the quotation confirms your order. Preparation time excludes international transport.

Formats & sizes Raspberry, strawberry and blueberry blend; percentages and fruit size agreed before ordering.
Packing options Bulk or retail packs to the agreed net-weight specification.
Indicative MOQ 1 metric tonne for a standard blend; custom recipe MOQ in quote.
Order preparation Indicative 15 days for 1–25 metric tonnes of an agreed blend; freight additional.

Product documentation

Request the specification sheet, relevant site certificates and available lot documentation for your order.

Request product documents

Match the product to your application

These are application ideas to evaluate against your recipe, process and final product specification.

  • Blended fruit ingredients for foodservice and further processing.
  • Fruit preparations for yogurt, dairy desserts and ice cream.

What to specify when you buy

A useful quotation starts with the specification you need. Discuss the points below with our team; the agreed specification sheet defines the product supplied.

  1. List each ingredient and its target proportion, with agreed tolerances for the blend.
  2. Set whole-piece, broken-piece and crumble tolerances to suit the finished product.
  3. Compare color and flavor in the finished recipe, including any color migration during mixing or heating.
  4. Agree the required sweetness and acidity profile; request Brix and acidity results if needed for formulation.

Evaluate a sample in your own process

Share your end use and target specification when requesting a sample. Compare appearance, size distribution and performance in your actual recipe. Agree the acceptance criteria and relevant batch documents before placing an order.

Packing and shipment planning

Tell us the net weight per inner pack, packs per carton, estimated order quantity and destination country or port. Include pallet, label and delivery-window requirements where relevant. Packing availability, minimum order, lead time and trade terms are confirmed in the quotation.

Storage and handling

Keep the product frozen through storage and transport and follow the temperature and shelf-life instructions on the agreed specification. Freezing is not a sterilization step. Confirm cooking or further-processing requirements for the intended application.

Before you order

Can I request a product sample?

Send your target specification and intended use with your sample request. Our team will confirm sample availability, packing and delivery arrangements before dispatch.

Which specifications and documents should I request?

Ask for the agreed product specification, ingredients and allergen information, and the quality documents relevant to your market. Where certification is required, confirm the issuing body, validity and scope for the supplying facility and product.

What determines minimum order quantity and delivery time?

The product format, season or stock position, packing and destination affect the quotation. Include your order quantity and required delivery window so these can be checked together.

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Build a clear quotation request

Your product selection is carried into the inquiry. Add the quantity and destination now, or send the basics and discuss the specification with our team.

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